stainless steel analogue thermometer with immersion shaft sleeve

stainless steel analogue thermometer with immersion shaft sleeve – temperature control in the stainless steel tank

The stainless steel analogue thermometer with immersion shaft sleeve enables reliable temperature control of wine, must or juice directly in the stainless steel tank. It is ideal for use in winery operations and supports winemakers in monitoring fermentation and storage temperatures.

The thermometer is placed on a Stainless steel dip shaft sleeve Installed in the tank. For this purpose, only one bore is provided in the tank, to which the immersion shaft sleeve is fastened. The thermometer can then be used simply.

Thanks to the robust stainless steel construction, the thermometer is durable, corrosion-resistant and ideal for use in damp basement environments.

Product characteristics

• Analog stainless steel thermometer for tanks
• Reliable temperature control of wine, must and juice
• Robust and durable construction
• Corrosion resistant and food-grade
• Simple installation via immersion shaft sleeve

Technical data

• Display range: -10 °C to +50 °C
• Material: stainless steel
• Including stainless steel dipping shaft sleeve

Application areas

• Temperature control in stainless steel tank
• fermentation monitoring in the wine cellar
• Control of must, wine and juices
• winery and wine production

A reliable measuring instrument for precise temperature monitoring in professional wine cellar.