SIHA CRYAROME®

SIHA® CRYAROME – Cold and Aromatic Yeast for White & Red wine

SIHA® CRYAROME is a powerful pure-bred yeast with excellent cold fermentation properties. It ensures safe, complete fermentation – even at low temperatures – and produces fresh, spicy and fruity wines.

Benefits at a glance

• Very good cold fermentation performance – safely fermented even below 15 °C
• High aroma release – especially suitable for Sauvignon Blanc
• Suppresses wild yeasts and bacteria
• Alcohol tolerance up to 16% by volume
• Suitable for white wine, red wine, mash fermentation and problem fermentation

Application & Dosage

Recommended dosage: 15–30 g/hl depending on the quality of the must and fermentation conditions. In difficult conditions or temperatures below 15 °C dosage increase.

Rehydrogenation: Stir yeast in a 10-fold Quantity Most-Water mixture at 30–35 °C, approx. Let swell for 10 minutes and then add.

Product characteristics

• Optimal fermentation temperature: 15–20 °C
• Very clean metabolism
• Low formation of unwanted by-products
• SO2 tolerance up to 80 mg/l
• Delivery form: 500 g vacuum block

Note: Product intended exclusively for oenology. Not suitable for direct consumption.