CaNa semolina

CaNa semolina – Calcium sodium bentonite from Erbslöh

CaNa grazing is a fine small granules of calcium and sodium bentonite. It is used for protein stabilization and clarification of wine and other beverages. The fine structure clarifies and binds protein better than a pure calcium bentonite, the flocculation is stronger.

Authorised under Regulation (EU) 2019/934. National rules shall be verified by the user. Erbslöh tests the product for purity and quality.

Deployment

• Protein stabilisation and clarification indicated on the product page for wine in the data sheet for beverages in general
• Mixture of calcium and sodium content improves the effect
• Usual dosage according to data sheet 50–250 g/100 L, on the product page 100–200 g/100 L, depending on the beverage
• Preliminary test recommended

Application

Before use, check the suspension for foreign odor. Slowly sprinkle the granules into 5 to 10 times the quantity of water and stir constantly. 4 to 8 hours, better 12 hours, swell and settle. Remove the water above the sediment. Dilute the porridge with the drink, then add and mix in well.

Storage

Bentonite strongly absorbs odors and moisture. Store dry and odorless. Close opened bags airtight immediately. Manufacturers assumes no liability for incorrect storage and use.

Packages

20 kg bag. This offer is this package.

Technical data

Information according to data sheet and product page of Erbslöh. The values are non-binding and may change.