{"product_id":"zymaflore-cx9","title":"Zymaflore® CX9","description":"\u003ch2\u003eZymaflore® CX9 – White wine yeast for complex, elegant Chardonnays\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eZymaflore® CX9\u003c\/strong\u003e is one \u003cstrong\u003eSelected dry active yeast (Saccharomyces cerevisiae)\u003c\/strong\u003e For the production of high-quality \u003cstrong\u003eWhite wines\u003c\/strong\u003e, in particular \u003cstrong\u003eChardonnay\u003c\/strong\u003e. The yeast is based on mass selection from a top location in Burgundy and has been further developed by means of precision breeding.\u003c\/p\u003e\n\u003cp\u003eZymaflore® CX9 produced \u003cstrong\u003eComplex, elegant wines\u003c\/strong\u003e with notes of \u003cstrong\u003eCitrus fruit, almonds, hazelnuts\u003c\/strong\u003e and \u003cstrong\u003etoasted bread and brioche\u003c\/strong\u003e. On the palate show the wines \u003cstrong\u003eSupple, balanced and voluminous\u003c\/strong\u003e with a harmonic acid structure.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003ePOF(-) yeast strain\u003c\/strong\u003e prevents the formation of unwanted vinylphenols and thus medical or animal misflavorings. Zymaflore® CX9 is ideal for the \u003cstrong\u003eYeast storage\u003c\/strong\u003e both in stainless steel and in wooden barrels.\u003c\/p\u003e\n\u003ch3\u003eBenefits at a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWhite wine yeast for high-quality Chardonnay wines\u003c\/li\u003e\n\u003cli\u003eComplex flavour profile with citrus, nut and brioche notes\u003c\/li\u003e\n\u003cli\u003ePOF(-) strain – no interfering phenol notes\u003c\/li\u003e\n\u003cli\u003eVery suitable for yeast storage\u003c\/li\u003e\n\u003cli\u003eGood fermentation performance and short latency\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFermentation properties\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAlcohol tolerance: up to 16 % vol.\u003c\/li\u003e\n\u003cli\u003eOptimal fermentation temperature: 14–22 °C\u003c\/li\u003e\n\u003cli\u003eAverage nitrogen demand\u003c\/li\u003e\n\u003cli\u003eVery good fermentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eApplication \u0026amp; Dosage\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDosage: 20–30 g \/ hL\u003c\/li\u003e\n\u003cli\u003ePerform rehydrogenation according to manufacturer's instructions\u003c\/li\u003e\n\u003cli\u003eAvoid temperature differences above 10 °C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eField of use\u003c\/h3\u003e\n\u003cp\u003eWhite wine production, especially Chardonnay, in stainless steel or wooden barrel, in the professional winery industry.\u003c\/p\u003e","brand":"Laffort","offers":[{"title":"Default Title","offer_id":56809664741641,"sku":"9742451","price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0061\/5556\/7171\/files\/zymaflore-cx9-weissweinhefe-chardonnay.png?v=1770676330","url":"https:\/\/kellermeister.de\/en\/products\/zymaflore-cx9-82750217","provider":"Kellermeister.de","version":"1.0","type":"link"}