{"product_id":"viniflora-oenos-2-0-malolaktische-bakterien","title":"VINIFLORA OENOS 2.0 Lactic acid bacteria","description":"\u003ch2\u003eVINIFLORA® OENOS 2.0 – Oenococcus oeni for safe malolactic fermentation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eVINIFLORA® OENOS 2.0\u003c\/strong\u003e is a highly active Oenococcus oeni strain for controlled biological acid reduction in wine. Freeze-dried malolactic bacteria enable safe, rapid and complete malolactic fermentation (MLF) by direct inoculation – without reactivation.\u003c\/p\u003e\n\u003ch3\u003eYour advantages\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDirect application as a dry product\u003c\/li\u003e\n\u003cli\u003eVery high vitality and rapid activity development\u003c\/li\u003e\n\u003cli\u003ePrevents spontaneous, uncontrolled MLF\u003c\/li\u003e\n\u003cli\u003eSuitable for red and white wines\u003c\/li\u003e\n\u003cli\u003eHigh tolerance to alcohol, SO2 and low pH\u003c\/li\u003e\n\u003cli\u003eProvides for rounder, more harmonious wines\u003c\/li\u003e\n\u003cli\u003eMaximum biological stability\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eApplication\u003c\/h3\u003e\n\u003cp\u003eThe product is sprinkled dry into the wine immediately after the end of the alcoholic fermentation and stirred without the introduction of oxygen. No rehydration is required.\u003c\/p\u003e\n\u003ch3\u003eOptimal conditions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWorking temperature: 17 – 25 °C\u003c\/li\u003e\n\u003cli\u003eAlcohol: max. 14 % vol.\u003c\/li\u003e\n\u003cli\u003epH: not less than 3.1\u003c\/li\u003e\n\u003cli\u003eFree SO2: max. 10 mg\/L\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMalolactic fermentation usually begins after 2–3 days and is completed within 1–4 weeks depending on conditions.\u003c\/p\u003e\n\u003ch3\u003eAvailable pack sizes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFor 2.5 hl of wine\u003c\/li\u003e\n\u003cli\u003eFor 25 hl of wine\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for winemakers who want maximum control and safety in biological acid reduction.\u003c\/p\u003e","brand":"Eaton","offers":[{"title":"for 2,5hl (250 l)","offer_id":56855840555273,"sku":"2716815","price":17.88,"currency_code":"EUR","in_stock":true},{"title":"for 25hl (2,500 l)","offer_id":56855840588041,"sku":"2716816","price":95.01,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0061\/5556\/7171\/products\/viniflora-oenos-2-0-mlf-bakterien.jpg?v=1772045653","url":"https:\/\/kellermeister.de\/en\/products\/viniflora-oenos-2-0-lactic-acid-bacteria","provider":"Kellermeister.de","version":"1.0","type":"link"}