{"product_id":"cross-evolution-yseo","title":"Cross Evolution YSEO","description":"\u003ch2\u003eCross Evolution YSEO – Hybrid yeast for white and rosé wines\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eCross Evolution YSEO\u003c\/strong\u003e is a modern hybrid yeast strain (Saccharomyces cerevisiae), developed by the Institute of Wine Biotechnology at Stellenbosch University in collaboration with Lallemand Oenology. Production takes place after the YSEO process for optimized yeast supply.\u003c\/p\u003e\n\n\u003cp\u003eThis yeast is especially suitable for promoting the typicality and balance of white wines and rosé wines. It supports the release of varietal-specific aromas and ensures a balanced interaction of fruity and vegetative notes.\u003c\/p\u003e\n\n\u003ch3\u003eProduct benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHigh release of aromas, especially varietal-typical aromas\u003c\/li\u003e\n\u003cli\u003eBalanced fruity and vegetative aromatics\u003c\/li\u003e\n\u003cli\u003eLow nutrient requirements\u003c\/li\u003e\n\u003cli\u003eKiller factor active (K2) – strong assertiveness\u003c\/li\u003e\n\u003cli\u003eLow formation of SO2 binding partners\u003c\/li\u003e\n\u003cli\u003eHigh final fermentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSuitable for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGrauburgunder\u003c\/li\u003e\n\u003cli\u003eSauvignon blanc\u003c\/li\u003e\n\u003cli\u003eGoodies\u003c\/li\u003e\n\u003cli\u003eRosé wines\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eTechnical data\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFermentation range: 14 – 25 °C\u003c\/li\u003e\n\u003cli\u003eOptimal fermentation temperature: 15 – 18 °C\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: up to 15% by volume\u003c\/li\u003e\n\u003cli\u003eDosage of white wine: 25 – 30 g\/hl\u003c\/li\u003e\n\u003cli\u003eRosé dosage: 25 – 30 g\/hl\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eApplication\u003c\/h3\u003e\n\u003cp\u003eRehydrogenate in the 10-fold Quantity Most-Water mixture at about 35° C. After 20-30 minutes, admit the must. Avoid temperature jumps above 5 °C.\u003c\/p\u003e\n\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eUnopened at 4 – 10 °C for up to 4 years. Consume breaker packs immediately.\u003c\/p\u003e","brand":"Eaton","offers":[{"title":"0,5 kg","offer_id":56850780848393,"sku":"118266","price":46.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0061\/5556\/7171\/files\/0423_Cross_Evolution_Lallemand.png?v=1775071863","url":"https:\/\/kellermeister.de\/en\/products\/cross-evolution-yseo-17433353","provider":"Kellermeister.de","version":"1.0","type":"link"}